Oh how I wish you all could have met my beautiful, smart and funny Grandma Brown. Some of the very best memories of my childhood happened at her house–and many of those memories involved her delicious Apple Crisp. I have no idea where she got the recipe–it’s nothing complicated or fancy, but boy is it GOOD. I am so thankful that before my sweet grandma passed away after a brave battle with Parkinson’s Disease, she took the time to write her recipe down for me. I love the fact that I have her recipe written in her handwriting. I will treasure that piece of paper for the rest of my days. If you want to show someone that you love them, I would highly suggest making this dish for them. Nothing says love like my grandma’s Apple Crisp with a side of vanilla ice cream.
Ingredients
1 cup of flour, 1 cup of brown sugar, 1 stick of oleo, 4 or 5 apples
-Mix flour, brown sugar and melted oleo together.
-Slice apples and place in a buttered baking dish (her recipe doesn’t say what size of dish but I always use an 8×8 dish and it works well.)
-Press flour mixture over the top of the apples
-Bake at 350 for one hour
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